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Yangarra Ovitelli Blanc - McLaren Vale

Yangarra Ovitelli Blanc 2022 - McLaren Vale

Vintage: 2022 | Type: Whites | Producer: Yangarra Estate
Region: South Australia
Blend: 73% Grenache Blanc, 27% Roussanne
Alc: 13.5%
Closure: Screw Cap
Bottle size: 750ml

96 POINTS
Halliday Wine Companion

$63.00: as part of any six
$70.00: single bottle
$756.00: Per case of 6 (free shipping)

96 Points - Halliday Wine Companion

Grenache Blanc, Roussanne, Clairette, Piquepoul and Bourboulenc. Inspired by the textural white wines of the Southern Rhône, Ovitelli Blanc brings these traditional varieties together in blended harmony. Gently fermented and aged with skin contact in large ceramic eggs.

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Our notes

Reviews


96 POINTS
Halliday Wine Companion

A blend of 58/24/8/5/5% grenache blanc/roussanne/ grenache gris/bourboulenc/clairette. Some grenache and clairette on skins in concrete eggs for 120 days, the remainder whole-bunch pressed to egg; 59% skin contact in the final blend. Organic/biodynamic. The skin contact provides meaningful detail to this, but in a quiet way, gently tugging the palate with a pumice-like texture, shaving off overt fruitfulness and layering in savoury flavour. Dried pear, poached apple, quince, ground ginger, beeswax, lemon barely water and chamomile. It’ll be fascinating to watch this age, no doubt picking up honeyed tones, while that bedrock of artfully laid grape tannin will provide a moreish succulence for many years.

Marcus Ellis


Producers notes

The Yangarra philosophy is to produce wines from our single-vineyard estate, that reflect an authentic sense of place.

The property is 170 total hectares, of which nearly 90 hectares are planted to vine. The remaining 80 hectares are preserved for native vegetation and wildlife and is intended to enhance the symbiotic relationship between the vines and their natural environment.

Yangarra’s combination of rare geologies, moderate altitude, abundant sunshine and cool evening breezes make it perfect for growing varieties that thrive in the moderate maritime Mediterranean environments.

We are devoted to producing wines from the best grape varieties of the southern Rhone, where our old bush vine Grenache is the cornerstone variety. Yangarra Estate is planted with a number of diverse varieties, including traditional grapes like Shiraz and Roussanne to more obscure varieties such as Bourboulenc, Picpoul Noir, Clairette Blanc and Counoise. With a tendency towards experimentation, Yangarra was the first in Australia to commercially plant Grenache Blanc.

Through our biodynamic regenerative farming practices and our sensitive winemaking philosophies our respect of this special piece of country is evident in the wines we make from its grapes – every Yangarra Estate wine is a confident reflection of this land.

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