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Red Claw Pinot Noir - Mornington Peninsula

Red Claw Pinot Noir 2022 - Mornington Peninsula

Vintage: 2022 | Type: Reds | Producer: Yabby Lake
Region: Victoria
Closure: Screw cap
Bottle size: 750ml

Halliday Wine Companion

$29.99: wine special (online only)
$359.88: Per case of 12 (free shipping)
$39.00: reg price

Characteristic perfumed, fragrant aromas highlighted by cherry and red berry fruits, complemented by a touch of spice and underlying French oak. The long, silky palate has lovely elegance, a plush, velvety texture and a finely poised finish.

Handpicked with each parcel handled separately in the winery. Hand sorted and carefully destemmed with 10% whole bunches, each parcel went into traditional open fermenters. The wine underwent three days of cold soaking to ensure even and thorough extraction. Batches were on skins for 5-7 days, after which time they were transferred into French oak (500L puncheons) for 10 months, the blend was then assembled and bottled in January 2023. The final blend of pinot noir clones in this wine is 36% G5V15, 31% MV6, 16% D4V2, 8% 115, , 3% ABEL, 4% 114, 2%667. (Alc 13.5%)

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Our notes

Such a good Pinot for the money, with a silky and seductive texture, and everything you want out of this variety.  Winner! Scott


Halliday Wine Companion

Put this on the dinner table, not in the cellar. Though it’ll hang out well for a few years, this is made to enjoy now. The dark fruit, the spices, the earthy fragrance and the whiff of autumn plus red licorice are enticing. A fuller body, refreshing acidity and decent tannins are all part of the appeal.

Jane Faulkner

Producers notes

Red Claw wines are hand crafted with fruit from Yabby Lake’s own Victorian vineyards – Yabby Lake Vineyard on the Mornington Peninsula and Heathcote Estate in Heathcote. The wines are made following the same principles that guide the single vineyard wines. With Red Claw the emphasis is on making wines that are bright, juicy and more expressive when young.

With Red Claw the emphasis is on making wines that are bright, juicy and more expressive when young. Lending them perfectly to the Australian lifestyle and the way we like to dine. Available under the Red Claw label is Mornington Peninsula Pinot Gris, Sauvignon Blanc, Chardonnay and Pinot Noir as well as a Grenache Rosé and a Shiraz from the Heathcote Estate.

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