Whole Bunch Fermentation

There’s so much to learn when evaluating fine wines. So many winemaking techniques. So many tools. So much fiddling. All have an impact on how eventually the wine will taste. And like listening to fine classical music there is so much more enjoyment if you understand the underlying structure and technique behind the music.
Whole Bunch fermentation is an old technique in regions like Burgundy which has gained popularity today in Australia with our winemakers - although it still remains a little controversial.
Whole Bunch Fermentation
Note: from Champs Traversin
A strikingly floral-suffused nose offers up a mix of violet, lavender and rose petal that adds elegance to the b...
Maximum buy quantity no greater than 1 bottles.
Red fruits, violets and spice, wild game charcuterie over camp fire ash.
Growers: Neil McGregor, Murrumbateman, NSW
Will Bruce, Mu...
Grown at the Mawson Road Vineyard in Lenswood at 560m elevation on a steep south-facing aspect. Planted to the 777, 114, 115 and MV6 clones on sand...
I don’t know why it is but Pinot Noir tends to attract all the mavericks and social oddballs of the wine industry. These are individuals with...
No acid additions. No fining. No filtering. Just pure organic Beechworth Pinot Noir. It has really come to life since we tried it six months ago. W...
It’s been a long wait for us between drinks with winemakers Tessa and Jeremy, but the new 2019 Vintage Schmolzer and Brown Pret A Rouge has n...
Very bright crimson and purple in colour. Intense perfume of lifted wild raspberries, black olives, soy and turned earth. Crushed granite, red and...
Product | Vintage | Price | Min order |
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Domaine Dujac Echezeaux Grand Cru - Burgundy | 2017 |
$522.00 as part of any six
$580.00 single bottle |
1 |
Maximum buy quantity no greater than 1 bottles. |
Mada Wines Shiraz - Canberra District | 2019 |
$36.00 as part of any six
$40.00 single bottle $432.00 per case of 12 |
1 |
Michael Hall Pinot Noir Piccadilly - Adelaide Hills | 2018 |
$45.00 per bottle - Min 6 btls
$50.00 single bottle $540.00 per case of 12 |
1 |
Moondarra Studebaker Pinot Noir - Gippsland | 2018 |
$30.99 as part of any six
$36.00 single bottle $371.88 per case of 12 |
1 |
Schmolzer and Brown Brunnen Pinot Noir - Beechworth | 2018 |
$40.50 as part of any six
$45.00 single bottle $486.00 per case of 12 |
1 |
Schmolzer and Brown Pret a Rouge - Beechworth | 2019 |
$27.00 as part of any six
$30.00 single bottle $324.00 per case of 12 |
1 |
Syrahmi Demi Shiraz - Heathcote | 2018 |
$26.99 as part of any six
$30.00 single bottle $323.88 per case of 12 |
1 |